Apply For Lead Cook

• The Hosteller
• Office Location
• Full Time

Experience: 4 - 4 years required

Pay:

Salary Information not included

Type: Full Time

Location: Maharashtra

Skills: Menu Development, Food Preparation, plating, Service, Purchasing, Staffing, Leadership, Supervision, Culinary, Revenue management, equipment management, Compliance, guest experience, SOPs Adherence, Ingredient Management, kitchen staff management, Nutrition Regulations, sanitation regulations, safety standards