Apply For Executive Sous Chef

  • company name -
  • working location Office Location
  • job type Full Time

Experience: 4 - 4 years required

Pay:

Salary Information not included

Type: Full Time

Location: Goa

Skills: Culinary Skills, Menu Development, Customer Service, Leadership, Training, Development, Budgeting, Purchasing, Food, Beverage Management, Food Handling, Sanitation Standards, safety procedures

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