DLF Hospitality
Employees - 100+, Positions - 8+, Salary - 0 - 0 , Industry Type - IT - Software
DLF Hospitality Overview
DLF Hospitality Active Jobs
Beverage Manager
DLF Hospitality
Office Location
Full Time
- Cost control
- Team Management
- Communication skills
- Interpersonal Skills
- Beverage Management
- Menu design
- Cocktail Trials
- Wine Selection
Salary Information not included
Executive Chef
- DLF Hospitality
- Office Location
- Full Time
- Fine Dining
- Food Quality
- Kitchen Management
- Staff training
- Leadership
- Communication skills
- Menu Development
- Costing
- Food Safety
- Equipment Maintenance
- Quality Control
- Menu Improvement
- Food presentation
Salary Information not included
Senior Manager - Food & Beverage Service
- DLF Hospitality
- Office Location
- Full Time
- Team Leadership
- Process optimization
- Hiring
- Training
- Budget Management
- Menu Development
- Customer satisfaction
- Cost control
- Menu Planning
- compliance management
- Auditing
- Food Beverage Operations
- recipe creation
- HACCP standards
- FSSAI Standards
Salary Information not included
Leasing Manager
- DLF Hospitality
- Office Location
- Full Time
- Client satisfaction
- Negotiation
- Relationship management
- Business Acumen
- Strategic Thinking
- Retail Leasing
- luxury real estate
- Market Insights
- Legal Acumen
Salary Information not included
Pastry Chef
- DLF Hospitality
- Office Location
- Full Time
- Team development
- Pastry Production
- Menu Creation
- Guest Experience Personalization
- Culinary Integration
- Brand Representation
- Hygiene Safety Compliance
- Inventory Cost Control
- Team Culture Morale
Salary Information not included
Food and Beverage Manager
- DLF Hospitality
- Office Location
- Full Time
- Customer Service
- Staff Management
- Budget Management
- Menu Development
- Cost control
- recipe testing
- HACCP
- Food
- Beverage Operations
- food safety standards
- FSSAI Compliance
Salary Information not included
Senior Sales Manager
- DLF Hospitality
- Office Location
- Full Time
- Relationship management
- Sales process
- Negotiation skills
- Communication skills
- Business Development
- Data analytics
- sales reporting
- Strategic Outreach
Salary Information not included
Sous Chef
- DLF Hospitality
- Office Location
- Full Time
- Recipe Development
- Inventory Management
- Menu Planning
- Cost control
- Equipment Maintenance
- Bakery Operations Management
- Pastry Chef Coordination
- Training
- Mentoring
- Hygiene
- Food Safety Standards Enforcement