The Raintree Hotels
Employees - 100+, Positions - 8+, Salary - 0 - 0 , Industry Type - IT - Software
The Raintree Hotels Overview
The Raintree Hotels Active Jobs
Training Manager
The Raintree Hotels
Office Location
Full Time
- Training Needs Analysis
- Training
- Development
- Induction
- Budget Management
- Problem Solving
- Training Methods
- Training Trends
Salary Information not included
Regional Sales Executive
- The Raintree Hotels
- Office Location
- Full Time
- Sales
- Market Analysis
- Customer Relationship Management
- Negotiation
- Networking
- Verbal communication
- written communication
Salary Information not included
Director of Food And Beverage
- The Raintree Hotels
- Office Location
- Full Time
- Customer FollowUp
- Food Beverage Prices Analysis
- FB Marketing
- Customer Entertainment
Salary Information not included
General Technician - HVAC
- The Raintree Hotels
- Office Location
- Full Time
- Maintenance
- Mechanical
- Cleaning
- Technical direction
- Training
- Compliance
- Ventilation systems
- air conditioning systems
- Diagnosing faults
- Electrical
- hvac systems
- Adjusting
- Repairing systems
- Occupational Health
- Safety
Salary Information not included
Food And Beverage Associate
- The Raintree Hotels
- Office Location
- Full Time
- Customer Service
- Communication skills
- Computer Skills
- Menu Knowledge
- Food
- Beverage Service
- Table Setting
- Hospitality Experience
Salary Information not included
F & B EXECUTIVE
- The Raintree Hotels
- Office Location
- Full Time
- Customer satisfaction
- Compliance
- Inventory Management
- Menu Planning
- Financial Analysis
- Leadership
- Team Management
- Communication
- Interpersonal Skills
- Food
- Beverage Operations
- Problemsolving
- decisionmaking
Salary Information not included
Title Commis Chef
- The Raintree Hotels
- Office Location
- Full Time
- Cooking
- Food Preparation
- Safety
- Inventory Management
- Stock rotation
- Culinary Skills
- Hygiene
Salary Information not included
Commis Chef
- The Raintree Hotels
- Office Location
- Full Time
- Cooking
- Food Preparation
- Safety
- Inventory Management
- Stock rotation
- Culinary Skills
- Hygiene