Considering the following, which discount method satisfies the requirements? Three flavors of nutrition bars are defined as separate inventory items priced at $1.50 each. A customer should be able to purchase any combination of the three flavors at the following prices: 2 for the full price, and the next 1 for $0.75.
If an item is only available from your supplier in order quantities of 24, which setting is used to ensure purchase orders generated from Store Operations Manager follow this rule?
You would like to compare the actual number of goods you have on hand compared to what is recorded in Store Operations. Which process should you perform in Store Operations Manager?
If you received 40 items at a discounted cost and you wish to sell only those items 40 at a reduced price,
which item properties should you set? Choose the 2 that apply.
In the following scenario, how many will Store Operations suggest to order of this item considering the following? Quantity On Hand = 6; Quantity Committed = 1; On Order = 12; Reorder Point = 36; Restock Level =