Biomolecules - Bio

Glycosidic bond ✘ Peptide bond ✘ Ester bond ✘ Phosphodiester bond ✔ NULL ✔ NULL NULL

Proteins ✘ Amino acids ✘ Nitrogen bases ✘ Lipids ✔ NULL ✔ NULL NULL

Fats ✘ Fatty acids and glycerol ✘ Mannose and glycerol ✘ Maltose and fatty acids ✔ NULL ✔ NULL NULL

Lysine, glycine, thiamine – Amino acids ✘ Myosin, oxytocin and gastric – Hormones ✘ Rennin, helicase and hyaluronidase – Enzymes ✘ Optic nerve, oculomotor, vagus – Sensory nerves ✔ NULL ✔ NULL NULL

Activator ✘ Substrate analogue ✘ Competitive inhibitor ✘ Non-competitive inhibitor ✔ NULL ✔ NULL NULL

Amino acids ✘ Biomolecules only ✘ Monosaccharides ✘ Enzymes ✔ NULL ✔ NULL NULL

Change in shape without breaking of bonds ✘ Change in state of matter ✘ Change in the bond energy during the chemical reaction ✘ Both (a) and (b) ✔ NULL ✔ NULL NULL

Removal of from amino acids converts an amino acid into an amine ✘ All the biomolecules have a turnover ✘ Metabolic pathway are termed as transformation reactions ✘ Metabolic pathways always follows a linear route ✔ NULL ✔ NULL NULL

Glucose ✘ Fructose ✘ Sucrose ✘ Maltose ✔ NULL ✔ NULL NULL

✘ ✘ ✘ ✔ NULL ✔ NULL NULL