Following the change of shift report, the nurse should analyze the information and set priorities accordingly. When the plan has been formulated, at what point
during the shift can or should the nurse's plan be altered or modified?
A client states, "I eat a well-balanced diet. I do not smoke. I exercise regularly, and I have a yearly checkup with my physician. What else can I do to help prevent
cancer?" The nurse should respond with which of the following statements?
A 35-year-old Latin-American client wishes to lose weight to reduce her chances of developing heart disease and diabetes. The client states, "I do not know how to
make my diet work with the kind of foods that my family eats." What should the nurse do first to help the client determine a suitable diet for disease prevention?