South Indian Chef House of Udupi
House of Udupi
Office Location
Full Time
Experience: 3 - 3 years required
Pay:
Salary Information not included
Type: Full Time
Location: All India
Skills: South Indian Chef, Dosa, Idli, Vada, Sambar, Rasam, Chutneys
About House Of Udupi
Job Description
Were looking for a skilled South Indian Chef to join our kitchen team. The ideal candidate should be experienced in preparing authentic dishes like dosa, idli, vada, sambar, rasam, and chutneys. Responsibilities include maintaining traditional taste, managing kitchen operations, sourcing quality ingredients, and ensuring hygiene and consistency at all times. Requirements: Proven experience in South Indian cooking Deep understanding of traditional recipes and techniques Ability to work in a fast-paced restaurant environment Commitment to quality and cleanliness Job Type: Full-time Schedule: Day shift Morning shift Work Location: In person,