Restaurant Manager Kiana, A Fine-Dine Restaurant
Kiana, A Fine-Dine Restaurant
Office Location
Full Time
Experience: 2 - 2 years required
Pay:
Salary Information not included
Type: Full Time
Location: Maharashtra
Skills: Customer satisfaction, Customer Service, Hiring, Training, Communication, Leadership, Food Beverage, Organizational Skills
About Kiana, A Fine-Dine Restaurant
Job Description
Company Description Kiana is a fine-dine multi-cuisine restaurant that brings the authentic flavors of North India to its patrons. Located on Mount Road in Sadar, Nagpur, the restaurant aims to provide a memorable dining experience. Kiana is committed to quality and excellence, offering a diverse menu that ensures an exceptional culinary journey for its guests. Role Description This is a full-time, on-site role for a Restaurant Manager based in Nagpur. The Restaurant Manager will be responsible for overseeing daily operations, managing staff, ensuring customer satisfaction, and maintaining high standards of food and beverage quality. The role involves coordinating with kitchen staff, handling customer inquiries and complaints, and taking charge of hiring and training new employees. The Restaurant Manager will also ensure compliance with health and safety regulations, and work to enhance the overall dining experience for customers. Qualifications Customer Satisfaction and Customer Service skills Proficiency in Hiring and Training staff Excellent Communication skills Experience in the Food & Beverage industry Strong leadership and organizational skills Ability to work in a fast-paced environment Prior experience in restaurant management is a plus Bachelor's degree in Hospitality Management or a related field is preferred,