F&B Cost Controller KFPL
KFPL
Office Location
Full Time
Experience: 4 - 4 years required
Pay:
Salary Information not included
Type: Full Time
Location: Karnataka
Skills: Cost control, Inventory Management, Financial Analysis, Procurement, MS Excel
About KFPL
Job Description
We are seeking a detail-oriented F&B Cost Controller to join our restaurant chain. The ideal candidate will be responsible for managing and optimizing food and beverage costs, ensuring cost efficiency while maintaining quality standards. Key Responsibilities: Monitor and analyze food & beverage costs across multiple outlets. Conduct regular inventory audits and stock reconciliations. Develop and implement cost control policies to minimize wastage and variance. Work closely with procurement and kitchen teams to optimize purchasing and portioning. Prepare cost reports and present financial insights to management. Ensure compliance with company policies and industry standards. Requirements: Bachelor's degree in Finance, Accounting, or Hospitality Management. Minimum 4-5 years of experience in F&B cost control. Strong analytical and problem-solving skills. Proficiency in inventory management software and MS Excel. Experience in multi-outlet restaurant operations preferred. Job Types: Full-time, Permanent Work Location: In person,