Demi Chef De Partie - South Indian Hyatt
Hyatt
Office Location
Full Time
Experience: 2 - 2 years required
Pay:
Salary Information not included
Type: Full Time
Location: Hyderabad
Skills: Kitchen hygiene practices, Occupational Health, safety standards, Guest Relations Skills
About Hyatt
Job Description
As a Kitchen Supervisor at our outlet, you will be responsible for overseeing a designated station/section of the kitchen. Your primary focus will be to ensure the consistent preparation of high-quality dishes while delivering courteous, professional, and efficient service that aligns with the outlet's concept and Hyatt International standards. It is essential that you possess a basic understanding of kitchen hygiene practices and adhere to occupational health and safety standards. Additionally, strong guest relations skills are a key component of this role, allowing you to create positive interactions and experiences for our patrons.,