Chef De Partie!None! Danachoga
Danachoga
Office Location
Full Time
Experience: 2 - 2 years required
Pay:
Salary Information not included
Type: Full Time
Location: Haryana
Skills: Culinary Skills, Food Preparation, Cooking, Food Safety, Time management, Communication skills, Supervising kitchen staff, Sanitation guidelines, Organizational Skills
About Danachoga
Job Description
Company Description A North Indian Restaurant chain. Role Description This is a full-time on-site role for a Chef de Partie at Danachoga located in Gurugram. The Chef de Partie will be responsible for preparing and cooking assigned dishes in the kitchen, supervising junior kitchen staff, ensuring high-quality food production, and maintaining a clean and organized work environment. Qualifications Culinary skills in food preparation and cooking Experience in supervising kitchen staff Knowledge of food safety and sanitation guidelines Ability to work in a fast-paced kitchen environment Excellent time management and organizational skills Team player with strong communication skills Formal culinary education or relevant work experience,