Bakery + Pastry Chef Greatest Of All Treats

  • company name Greatest Of All Treats
  • working location Office Location
  • job type Full Time

Experience: 2 - 2 years required

Pay:

Salary Information not included

Type: Full Time

Location: Haryana

Skills: baking, Inventory Management, Quality Control, Data Analysis, pastry chef, Menu Curation

About Greatest Of All Treats

Job Description

Calling all dough and sugar enthusiasts! G.O.A.T. is searching for an experienced and skilled baker to join our team! Were not just making desserts - were engineering indulgent experiences. This is your chance to bring your skills and passion into a space where greatness is baked into every detail. Responsibilities: Day-to-day production based on demand forecasts and inventory management. You got to keep things running smoothly, with a keen eye on storage and logistics. Push boundaries to fearlessly experiment and innovate G.O.A.T.s next-level bakes and pastries Set the bar high with quality. From sourcing the best ingredients to monitoring the process, your obsession with perfection will elevate every treat that leaves your kitchen. Implement and enforce strict hygiene and safety protocols to guarantee a clean and safe working environment. Collaborate with our culinary team to curate a menu that captivates our customers. Bring your insights into the latest pastry trends, ensuring our offerings are always ahead of the curve. Monthly reporting, KPIs, and data analysis - track production efficiency, waste, and product performance. Help us continuously improve and push for that greatness. Requirements: 2+ years of experience as a Baker, Pastry Chef, or in a similar role (preferably in the food & beverage, fine dining, or dessert industry) A deep love and passion for bakingone that blends creativity and technical expertise. The desire to experiment and create. We encourage innovation, flavor exploration, and culinary risk-taking. A solid understanding of flavours, leaveners, temperature guides, textures and baking techniques Knowledge of dietary preferences (e.g., vegan, gluten-free) with the ability to create indulgent options that dont sacrifice flavor. You take pride in your product but are open to constructive feedback and change Auditory and Visual abilities to observe and detect signs of emergency You appreciate startup culture; willing to wear multiple hats and take on diverse roles and changing priorities Were a team of creators, hustlers, and dreamers, constantly pushing boundaries to make the greatest treats. If you want to be part of a crew that lives for the craft and loves the passion - this is your spot. Apply today! Instagram,